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Chris Marsh
Executive Chef
Chris has been all about food for more than twenty-seven years in the food-service industry. He's worked as a chef for area establishments for seventeen years, and has made diners happy at Glenmeadow since 2001.
He says he enjoys all aspects of his job, from the art of making food creatively to interacting with those who eat what he prepares. "I strive to accommodate whatever our residents need," he says. Chris has a degree in hospitality management.
Chris and his wife Martha are nearing their tenth wedding anniversary, and enjoy spending time with their two children. He also is an avid skier and golfer and enjoys reading, crossword puzzles, and--surprise!--cooking.
